Healthy Restaurants in Las Vegas

Milpa

While keeping in touch with authentic Mexican flavors, Milpa offers nutritious, high-quality dishes with culture that you can taste. Founded by DJ Flores, a Mexican chef who was born and raised in Las Vegas and has experience working at some of the most prestigious restaurants in the world, Milpa knows how to make mouthwatering Mexican food that meets all your nutritional needs. The dining experience begins with corn shipped directly from small farmers in Mexico, which is then used to churn out the most beautiful blue heirloom corn tortillas. From there, these toasted tortillas can be decked out with cilantro-lime shrimp, cauliflower tinga and citrus-adobo grilled chicken. Or, for a less messy bite on the go, be sure to turn your taco into a bowl. Milpa’s hearty bowls hold the perfect balance of protein, whole grains and carbohydrates to keep you energized all day long. Be sure to check out the classic Milpa Grain Bowl for a blend of roasted corn, warm lentils, cashews, apples, arugula and guajillo chile spicy dressing. For more information, visit milpalv.com.