Four Seasons Hotel Las Vegas and Neiman Marcus Las Vegas to Host HAUTE TEA

Four Seasons Hotel Las Vegas and Neiman Marcus Las Vegas have teamed up for HAUTE TEA, a one-of-a-kind opportunity to view a curated presentation of fall’s hottest looks paired with a tasty selection of seasonal drinks. The fashion event is set to take place on Saturday, Sept. 24, from 1 to 5 p.m.

“We are thrilled to combine our creativity and craftsmanship with Neiman Marcus to provide guests with a unique and unforgettable experience,” says Ilse Harley, regional vice president and general manager of Four Seasons Hotel Las Vegas, in a press release. “Inspired by the changing seasons, HAUTE TEA offers fashionable travelers the perfect blend of cuisine and couture.”

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The Neiman Marcus fashions showcased during HAUTE TEA will be expertly paired with a seasonal menu of sips from Veranda’s Chef William Ledesma, complemented with a variety of signature loose-leaf organic Rishi teas. Guests may also choose from a premium bourbon-pairing menu to add to their tea service or choose one of the tea-infused specialty cocktails created by Four Seasons mixologist Ross Ziga:

Lucky Lemon – housemade chamomile tea-infused simple syrup, Absolut Citron vodka, St-Germain, egg white

Earl of Botany – housemade Earl Grey tea-infused simple syrup, Botanist gin, Burlesque bitters, St-Germain

Tea Is Not Old Fashioned – loose-leaf Hibiscus Wild Berry Tea steeped overnight in Buffalo Trace bourbon

Fine sparkling wines and Champagne will also be available during HAUTE TEA.

The event is $70 per person; bubbles, bourbon pairings and tea-infused cocktails are available for an additional charge. Reservations are required, guests may reserve their seat by calling 702.632.5121.

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