Four Seasons Hotel Las Vegas and Neiman Marcus Las Vegas to Host HAUTE TEA

Four Seasons Hotel Las Vegas and Neiman Marcus Las Vegas have teamed up for HAUTE TEA, a one-of-a-kind opportunity to view a curated presentation of fall’s hottest looks paired with a tasty selection of seasonal drinks. The fashion event is set to take place on Saturday, Sept. 24, from 1 to 5 p.m.

“We are thrilled to combine our creativity and craftsmanship with Neiman Marcus to provide guests with a unique and unforgettable experience,” says Ilse Harley, regional vice president and general manager of Four Seasons Hotel Las Vegas, in a press release. “Inspired by the changing seasons, HAUTE TEA offers fashionable travelers the perfect blend of cuisine and couture.”


The Neiman Marcus fashions showcased during HAUTE TEA will be expertly paired with a seasonal menu of sips from Veranda’s Chef William Ledesma, complemented with a variety of signature loose-leaf organic Rishi teas. Guests may also choose from a premium bourbon-pairing menu to add to their tea service or choose one of the tea-infused specialty cocktails created by Four Seasons mixologist Ross Ziga:

Lucky Lemon – housemade chamomile tea-infused simple syrup, Absolut Citron vodka, St-Germain, egg white

Earl of Botany – housemade Earl Grey tea-infused simple syrup, Botanist gin, Burlesque bitters, St-Germain

Tea Is Not Old Fashioned – loose-leaf Hibiscus Wild Berry Tea steeped overnight in Buffalo Trace bourbon

Fine sparkling wines and Champagne will also be available during HAUTE TEA.

The event is $70 per person; bubbles, bourbon pairings and tea-infused cocktails are available for an additional charge. Reservations are required, guests may reserve their seat by calling 702.632.5121.

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