June 3 to June 14: Las Vegas Restaurant Week

Three Square Food Bank’s Las Vegas Restaurant Week will return to Southern Nevada on Monday, June 3, through Friday, June 14. During the 12-day event, local food lovers and restauranteurs alike unite to combat food insecurity.

“Las Vegas is known for its exceptional culinary experiences, and at Three Square, we are thrilled to see our community and the culinary industry unite for Las Vegas Restaurant Week,” says Beth Martino, president and CEO of Three Square Food Bank, in a press release. “The growing excitement each year not only celebrates our city’s food scene but also helps us provide essential support to our hungry neighbors throughout Southern Nevada.”


Approximately 230 Southern Nevada restaurants are expected to take part in Las Vegas Restaurant Week, including Amalfi, Carversteak, Carbone, Giada, Ferraro’s Happy Camper, KYU (pictured at top of page), Lemongrass and many more. Participants across the valley are offering a variety of globally inspired flavors, including Italian, Chinese, Mediterranean, Brazilian, Mexican and more. Each restaurant will offer assorted prix-fixe menus for breakfast, brunch, lunch and/or dinner. Price points range from $20 to $120 with $4, $5 or $6 from each cover donated to Three Square and its mission to fight food insecurity in the area.

Special promotions will also be offered by more than a dozen participating food service businesses during the 12-day event. The diverse range of participants include local bars and breweries, coffee shops and more, each offering promotions with a portion of proceeds donated to Three Square. 


Last year, Las Vegas Restaurant Week provided more than 664,347 meals to hundreds of thousands of valley residents struggling with hunger via Three Square Food Bank. For more information, visit

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